Senshi Ross

Senshi Ross is a young Franco-American entrepreneur deeply committed to promoting Caribbean nature and cultures. Originally from Guadeloupe, he developed an early sensitivity to the living world, which he has transformed into a professional vocation at the crossroads of ecology, knowledge transmission, and entrepreneurship. Founder of the agricultural company Énergie Abondante and co-founder of Vanilio, he designs and implements innovative projects focused on vanilla cultivation and the promotion of local plant resources. His approach is rooted in a sustainable and identity-driven vision, aiming to combine agricultural excellence, environmental preservation, and the valorization of traditional Caribbean knowledge. Alongside his entrepreneurial activities, Senshi Ross works as an instructor at Karikamo and Keyce Academy. There, he teaches Tourism and Territory and leads Business Game workshops, contributing to the development of a new generation of professionals aware of cultural and environmental challenges. A field botanist, speaker, and cultural mediator, he stands out for his in-depth knowledge of tropical flora and fauna, as well as maroon cultures. Through his work, he actively contributes to the preservation and promotion of Caribbean heritage, embodying a new generation of committed leaders, both rooted in tradition and forward-looking.

Languages spoken: French, English, Creole

 

Photo credit: ARR